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Octomore 17.3 is a Highland single malt Scotch whisky known for its remarkable peat smoke intensity, boasting an impressive phenol level of 167 ppm. This expression features a nuanced flavor profile, with notes of citrus, vanilla, and subtle maritime characteristics, reflecting its Islay origin.
For optimal enjoyment, serve Octomore 17.3 at room temperature in a whiskey glass to allow the aromas to fully develop. It pairs well with dark chocolate and smoked meats, enhancing the whisky's complex profile during tasting sessions.